Vintage: 2023
Type: Dry red wine
Variety: 100% Mavrud - indigenous local Bulgarian variety
Alcohol by volume: 13.5%

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Vintage: 2023
Type: Dry red wine
Variety: 100% Mavrud - indigenous local Bulgarian variety
Alcohol by volume: 13.5%
EU-certified organic wine.
Bottle: 0.750 l
Producer: Zagreus
Region: Thracian Valley, Southern Bulgaria. Protected Geographical Indication.
From own unirrigated vineyards, hand harvested.
Residual sugar: 1.9 g/L
Acidity: 6.3 g/L
Soaking time on skins: 3-5 hours
Wild fermentation in an INOX vessel without the use of any additives before, during and after fermentation. A maximum of 30 mg/l sulphites are added before bottling. The wine is not filtered at any stage of its existence.
No contact with wood.
Limited edition, pilot project.
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