Vintage: 2024Type: Dry white wineVariety: 50% Mavrud & 50% Dimiyat - indigenous local Bulgarian varietiesAlcohol by volume: 12.09%
Vintage: 2021Type: Dry red wineVariety: 100% Mavrud (indigenous local Bulgarian variety)Alcohol by volume: 14%
Vintage: 2022Type: Dry red wineVariety: 50% Mavrud, 25% Syrah, 25% Cabernet Sauvignon (Mavrud is an indigenous local Bulgarian variety)Alcohol by volume: 14%
Vintage: 2024Type: Dry red wineVariety: Mavrud (100%) - indigenous local Bulgarian variety
Vintage: 2024Type: Dry red wineVariety: 100% Mavrud - indigenous local Bulgarian variety
Vintage: 2023Type: Dry red wineVariety: Mavrud (50%), Cabernet Sauvignon (30%), Syrah (20%)
A wine tasting set of 3 bottles (0.75L each): "Start" Lovico: SUNDIAL - Sauvignon Blanc & Semillon, 2018Zagreus: "TIARA" Rosé - 100% Mavrud. Certified Organic Wine, 2018Katarzyna: Cheval - 100% Rubin, 2018
A wine tasting set of 3 bottles (0.75L each): "Prime" Katarzyna: "Der Traminer" - 100% Tramini, 2016 Katarzyna: CALLISTO Rosé - 100% Malbec. Certified Organic Wine, 2019Katarzyna: "Twins" - Cabernet Sauvignon & Cabernet Sauvignon, 2016
"On-wine" tasting set of 3 bottles - "Tertium": Zagreus "Tiara" White Mavrud - 100% Mavrud (Blanc de noir). Certified Organic Wine. 2018Katarzyna Mezzek Rosé - 60% Merlot, 30% Malbec & 10% Syrah. 2019Castra Rubra "Zahir" - 35% Cabernet Sauvignon, 31% Merlot, 19% Sangioveze, 15% Alicante Bouschet. 2013 (0.75L each)
"On-wine" tasting set of 3 bottles - "Quartus": Terra Tangra "TT White" - Sauvignon Blanc & Chardonnay. 2018Katarzyna Estate "Le Rose" - 60% Syrah, 20% Malbec, 20% Cabernet Franc. 2019Chateau Burgozone “Esperanto" (70% Cabernet Sauvignon & Cabernet Franc, 20% Syrah & 10% Gamza). 2017 (3 bottles of 0.75L each)
"On-wine" tasting set of 3 bottles - "Quintus": Terra Tangra Black Label, "Glass Stop" - 100% Rubin (bolgár nemesített szőlőfajta, a Nebbiolo és a Syrah keresztezése). 2016 (0.75L)Katarzyna "Contemplations" - 70% Merlot & 30% Malbec. 2018 (0.75L)Zagreus "Noble Mavrud" - nemes édes vörösbor őshonos bolgár szőlőfajtából. Demi bouteille (0.375L). 2012
"On-wine" tasting set of 3 bottles - “Sextus” (0.75L): Lovico SUNDIAL - Colombard & Chardonnay. 2018Zagreus "St. Dimitar" Rosé - 100% Mavrud. 2018Katarzyna "Encore" 100% Syrah. 2016
"On-wine" tasting set of 3 bottles - “Septimus” (2x0.75L, 1x0.375L): Katarzyna Cheval - 100% Viognier (0.75L). 2019Katarzyna Mezzek Rosé - 60% Merlot, 30% Malbec & 10% Syrah (0.375L). 2019Katarzyna "The Estate" - 100% Cabernet Sauvignon (0.75L). 2018
"On-wine" tasting set of 3 bottles - “Octavus” (1 x 0.375L, 2 x 0.75L): Katarzyna "Contemplations" Rosé - 60% Malbec & 40% Carménère. Demi bouteille (0.375 L). 2019Castra Rubra "Classic" - 70% Merlot, 30% Malbec. 2017Terra Tangra "Yatrus" - Cabernet Franc & Malbec. 2013
"On-wine" tasting set of 3 bottles - “Nonus” (1 x 0.375L, 2 x 0.75L) Katarzyna "La Bella" - Chardonnay & Viognier & Sauvignon Blanc & Traminer. 2017Katarzyna Mezzek - 100% Cabernet Sauvignon. Demi bouteille (0.375 L). 2018Katarzyna CALLISTO - 70% Merlot & 30% Syrah. Certified Organic Wine. 2018
"On-wine" tasting set of 3 bottles - “Decimus” (1 x 0.375L, 2 x 0.75L) Terra Tangra "Glass Stop" - Sauvignon Blanc & Semillon 2018 Katarzyna Mezzek - 100% Merlot. Demi bouteille (0.375 L) 2018 Zagreus Mavrud Premium Reserve - 100% Mavrud 2016
Vintage: 2024Type: Dry roséVariety: 100% Mavrud - indigenous local Bulgarian variety
Vintage: 2020Type: Naturally sweet red wineVariety: 100% Mavrud - indigenous local Bulgarian varietyAlcohol by volume: 13.0%Residual sugar: 98 g/lpH: 3.5Total acidity: 7.0 g/l
Vintage: 2022Type: Dry red wine.Variety: 100% SyrahDate of harvest: 2022.09.26.Grapes maturity: 25.50 BRIXAlcohol by volume: 14.5%Ageing: 100% of the blend ages in French oak barrels for 10 months, 40% of which are new.Bottle: "Burgundy La Baron", 0.750 L
Vintage: 2022Type: Dry red wine.Variety: Cabernet Franc - 70%; Syrah - 30%
Vintage: 2024Type: Dry red wineVariety: 100% Mavrud (an indigenous local Bulgarian variety)
The Grand Wine Dinner 2021.11.18. 19.00 Taiwan Restaurant Budapest 1097. Albert Flórián út 3/B.
Vintage: 2020Type: Dry red wine, non-filteredVariety: 60% Merlot & 40% Cabernet SauvignonAlcohol by volume: 13.5% Bottle: 0.750 L Producer: PietraNova - Bolgheri, TOSCANA Bolgheri DOC - Denominazione di Origine Controllata (Controlled Designation of Origin)
Vintage: 2016Type: Dry red wine, non-filteredVariety: 100% MerlotAlcohol by volume: 14.5% Bottle: 0.750 L Producer: PietraNova - Bolgheri, TOSCANA Bolgheri Superiore DOC - Denominazione di Origine Controllata (Controlled Designation of Origin)
Vintage: 2022Type: Dry red wineVariety: 100% Mavrud Alcohol by volume: 13.5% No added sulfites.
Vintage: 2016Type: Naturally sweet red wineVariety: 100% Syrah Alcohol by volume: 15.0% Residual sugar: 160 g/L Bottle: 0.375 L - demi bouteille
Vintage: 2017Type: Dry red wineVariety: Syrah 100%Date of harvest: 2017.09.23.Manual harvest in cassetts. Careful grape picking and grape selection.Grapes maturity: 25.50 BRIX Alcohol by volume: 14.5%Ageing: 10 months. French oak barriques, 225 LBottle: Vin Grand Cru, 1.5 L, special gift boxLimited edition.
Magnum Wine Dinner 2022.10.26. 19.00 Taiwan Restaurant Budapest 1097. Albert Flórián út 3/B.
Vintage: 2021Type: Dry red wine.Variety: 100% Merlot Alcohol by volume: 14.5%
Vintage: 2022Type: Dry red wineVariety: 100% MavrudAlcohol by volume: 13.5%
Vintage: 2021Type: Dry red wineVariety: 100% Cabernet FrancAlcohol by volume: 14.5%
Vintage: 2018Type: Dry red wine, non-filteredVariety: 60% Cabernet Sauvignon & 40% MerlotAlcohol by volume: 14% Bottle: 0.75 L Producer: PietraNova - Bolgheri, TOSCANA Bolgheri DOC - Denominazione di Origine Controllata (Controlled Designation of Origin)
Quick view Vintage: 2021Type: Dry red wineVariety: Merlot, Syrah, Cabernet Sauvignon
Quick view Vintage: 2019Type: Dry red wineVariety: 100% Merlot
Vintage: 2021 Type: Dry red wine.Variety: 70% Cabernet Sauvignon & 30% Cabernet FrancDate of harvest: Cabernet Sauvignon - 2021.10.06.Cabernet Franc - 2021.10.09.Grapes maturity: 25.50 BRIXAlcohol by volume: 14.5%EU-certified organic wine.
The Hungarian-Bulgarian Chamber of Commerceandthe Organisation of the Central and South-EastEuropean Consular Corpsfor Co-operation and Development(O.C.E.C.C.D.) are pleased to invite you to their joint event: Wine Dinner with the Honorary ConsulsVenue: Ristorante Krizia1066, Budapest, Mozsár utca 12. Date: 2023.03.23., from 19.00Arrival: 18.30
The Hungarian-Bulgarian Chamber of Commerceandthe Italian Chamber of Commerce in Hungary are pleased to invite you to their joint culinary event:Meataly Wine Dinner!Where:Meataly Trattoria & GrillbarBudapest 1025, Pitypang u. 11. When:2023.04.19., Wednesday, 19:00 Arrival: 18.30
Quick view Vintage: 2023Type: Dry rosé wineVariety: 100% Mavrud - indigenous local Bulgarian variety
Vintage: 2020Type: Dry red wineVariety: 50% Merlot, 50% SyrahAlcohol by volume: 14.5%
Vintage: 2018Type: Dry red wineVariety: 66% Merlot, 20% Syrah, 14% Petit Verdot Alcohol by volume: 14.5%
Vintage: 2023Type: Dry red wineVariety: 100% Mavrud - indigenous local Bulgarian varietyAlcohol by volume: 13.5%
The Hungarian-Bulgarian Chamber of Commerceandthe Italian Chamber of Commerce in Hungary are pleased to invite you to their joint culinary event:Meataly Wine Dinner!Where:Meataly Trattoria & GrillbarBudapest 1025, Pitypang u. 11.When:2023.11.09., Thursday, 19:00
The Hungarian-Bulgarian Chamber of Commerceandthe Italian Chamber of Commerce in Hungary are pleased to invite you to their joint culinary event:Krizia Wine Dinner!Where:Ristorante KriziaBudapest 1066, Mozsár u. 12.When:2023.11.30., Thursday, 19:00 This wine dinner was a tremendous success. If your team is enthusiastic enough, we can schedule a new...
Vintage: 2022Type: Dry red wineVariety: Rubin, Melnik 55, Mavrud, GamzaDate of harvest: 2022.09.15.-2022.10.07.Alcohol by volume: 14%
The Hungarian-Bulgarian Chamber of Commerceandthe Italian Chamber of Commerce in Hungary are pleased to invite you to their joint culinary event:Meataly Wine Dinner!Where:Meataly Trattoria & GrillbarBudapest 1025, Pitypang u. 11.When:2024.02.07., Wednesday, 19:00
Vintage: 2023Type: Dry white wineVariety: 100% GewürztraminerAlcohol by volume: 14%
Vintage: 2019Type: Dry red wineVariety: 58% Merlot, 36% Syrah, 4% Petit Verdot, 2% Cab. SauvignonAlcohol by volume: 14.5%
Vintage: 2018Type: Dry red wineVariety: 23% Merlot, 27% Syrah, 44% Petit Verdot, 6% Cab. SauvignonAlcohol by volume: 14.5%
Vintage: 2019Type: Dry red wineVariety: 100% Petit VerdotAlcohol by volume: 14.8%
Vintage: 2019Type: Dry red wineVariety: 28% Merlot, 17% Cabernet Sauvignon, 28% Petit Verdot, 27% SyrahAlcohol by volume: 14.5%
Vintage: 2022Type: Dry red wine.Variety: 100% Cabernet FrancDate of harvest: 2022.09.29.-2022.10.16.Grapes maturity: 25 BRIX Manual harvest in cassettes. Careful grape picking and grape selection.Alcohol by volume: 14.5%Ageing: 100% of the blend ages in French oak barrels for 10 months, 40% of which are new.
Vintage: 2020Type: Dry red wineVariety: Syrah 100%Date of harvest: 2020.09.25.Manual harvest in cassettes. Careful grape picking and grape selection.Grapes maturity: 25.50 BRIX Alcohol by volume: 14.5%Ageing: 10 months. French oak barriques, 225 LBottle: Vin Grand Cru, 1.5 L, special gift boxLimited edition.
Vintage: 2022Type: Dry red wine.Variety: 100% MalbecDate of harvest: 2022.10.03.Grapes maturity: 25.20 BRIXAlcohol by volume: 14.5%Ageing: 100% of the blend ages in French oak barrels for 10 months, 40% of which are new.
Vintage: 2022Type: Dry red wineVariety: 100% MalbecAlcohol by volume: 14.5%
Quick view Vintage: 2023Type: Dry roséVariety: 100% Rondo This variety is a special cross between Zarya Severa (a hybrid orininating from Vitis amurensis in Asia) and St. Laurent. It was created in 1964 by Professor Vilém Kraus in Czechoslovakia. First planted for research and later in bigger scale in the mid 1980s by Thomas Walk Vineyard in Ireland under the name...
Vintage: 2022Type: Dry red wineVariety: 100% Rondo This variety is a special cross between Zarya Severa (a hybrid orininating from Vitis amurensis in Asia) and St. Laurent. It was created in 1964 by Professor Vilém Kraus in Czechoslovakia.
Quick view Vintage: 2021Type: Dry red wineVariety: 100% Mavrud - indigenous local Bulgarian variety This special wine has a special label as well - it is made from grass fibers, probably the world‘s most eco-friendly label paper.
Quick view Vintage: 2021Type: Dry red wineVariety: ORGANIC - Mavrud & Merlot Mavrud is indigenous local Bulgarian variety This special wine has a special label as well - it is made from grass fibers, probably the world‘s most eco-friendly label paper.
Quick view Vintage: 2018Type: Dry red wineVariety: 100% Malbec
Quick view Vintage: 2021Type: Dry red wineVariety: 100% Mavrud - indigenous local Bulgarian variety
Quick view Vintage: 2019Type: Dry red wineVariety: 100% Rubin
Radisson Blu Béke Hotel and the Bulgarian Wine Embassy cordially invite you to a uniqueEnd-of-Summer Wine Dinner! Where:Radisson Blu Beke Hotel, Budapest 1067, Teréz krt. 43.When:2024.08.28., Wednesday, 19:00
Vintage: 2025Type: Dry roséVariety: 60% Merlot, 30% Malbec & 10% SyrahManual harvest in cassettes. Careful grape picking and grape selection.Alcohol by volume: 13%Bottle: 0.750 L
Vintage: 2023Type: Dry red wine.Variety: 25% Cabernet Sauvignon, 25% Merlot, 20% Syrah, 15% Malbec, 5% Tempranillo, 5% Cabernet Franc, 5% Mavrud. Alcohol by volume: 14.5%
Vintage: 2022Type: Dry red wine.Variety: 100% Rubin Rubin is a Bulgarian variety, a special cross between Nebbiolo and Syrah, officially registered as a separate grape variety in 1944. Alcohol by volume: 14.5%Ageing: 100% of the batch ages in French oak barrels for 10 months (40% of which are new).
Vintage: 2017Type: Dry red wine, non-filteredVariety: 97% Cabernet Sauvignon & 3% MerlotAlcohol by volume: 14.5% Bottle: 0.750 L Producer: PietraNova - Bolgheri, TOSCANA Bolgheri Superiore DOC - Denominazione di Origine Controllata (Controlled Designation of Origin)
Vintage: 2024Type: Dry red wineVariety: 100% Mavrud (an indigenous local Bulgarian variety)
Quick view Vintage: 2021Type: Dry red wineVariety: 100% Pamid (indigenous local Bulgarian variety)Alcohol by volume: 12%
Jenő Rejtő - The fourteen-carat car with drawings by Ferenc Sajdik in Bulgarian language! If you want to order the Hungarian version, you can do so HERE
Vintage: 2023Type: Dry red wine.Variety: 70% Merlot & 30% Malbec The 2023 vintage is a tribute to the art of architecture. Enjoy! :)
Vintage: 2024Type: Dry red wineVariety: 100% RubinRubin is a Bulgarian variety, a special cross between Nebbiolo and Syrah, officially registered as a separate grape variety in 1944.
Vintage: 2022Type: Dry red wine.Variety: 60% Merlot & 40% Cabernet SauvignonAlcohol by volume: 14.5%
Vintage: 2023Type: Dry white wineVariety: Sauvignon Blanc & Semillon
Quick view Vintage: 2023Type: Dry white wineVariety: 100% Tamianka
Vintage: 2021Type: Dry red wineVariety: 100% Gamza (indigenous local Bulgarian variety, known in Hungary as Kadarka)Alcohol by volume: 14.22%Oak aging: 9 months in 225 L new American and French oak barriquesBottle: 0.750 L
Jenő Rejtő - The fourteen-carat car with drawings by Ferenc Sajdik In Hungarian language If you want to order the Bulgarian version, you can do so HERE
Vintage: 2023Type: Dry red wineVariety: 45% Cabernet Sauvignon, 35% Merlot, 15% Syrah, 5% MalbecAlcohol by volume: 14.5%
Vintage: 2024Type: Dry white wineVariety: 100% ViognierAlcohol by volume: 13%
Vintage: 2024Type: Dry roséVariety: 60% Syrah, 20% Malbec, 20% Cabernet Franc Alcohol by volume: 13%Bottle: 0.750 LAging potential in bottle: 5 years
Quick view Vintage: 2024Type: Dry roséVariety: 66% Syrah, 34% Petit Verdot Alcohol by volume: 13%Bottle: 0.750 L
Vintage: 2019Type: Dry red wineVariety: 25% Merlot, 36% Syrah, 33% Petit Verdot, 6% Cabernet SauvignonAlcohol by volume: 14.5%
Vintage: 2019Type: Dry red wineVariety: 42% Merlot, 36% Syrah, 12% Petit Verdot, 10% Cabernet Sauvignon Alcohol by volume: 14.5%
Quick view The Radisson Blu Béke Hotel andthe Bulgarian Wine Embassy cordially invite you to another unique Wine Dinner! Where:Radisson Blu Beke Hotel, Budapest 1067, Teréz krt. 43.When:2025.07.16., Wednesday, 19:00
Vintage: 2021Type: Dry red wineVariety: 50% Merlot, 50% SyrahAlcohol by volume: 14.5%
Brut sparkling wine Blanc de noir - white wine from blue grapes Méthode Traditionnelle - where secondary fermentation takes place in the bottle Also known as méthode Champenoise, méthode classique and metodo classico Variety: 100% KadarkaAlcohol content: 12%Bottle: 0.75 L
Brut sparkling wine Rosé Méthode Traditionnelle - where secondary fermentation takes place in the bottle Also known as méthode Champenoise, méthode classique and metodo classico Variety: 100% KadarkaAlcohol content: 12%Bottle: 0.75 L
Vintage: 2024Type: Dry red wine.Variety: 70% Merlot & 30% Malbec
Vintage: 2024Type: Dry roséVariety: 60% Cabernet Franc, 40% Syrah Alcohol by volume: 13%Bottle: 1.5 LAging potential in bottle: 5 years
Quick view Tuscany & Thrace Where: Radisson Blu Beke Hotel, Budapest 1067, Teréz krt. 43. When: 2026.04.22., Wednesday, 19:00 Our guest of honour: Imre Tompa, wine journalist (and bar pianist:)
Vintage: 2025Type: Dry white wineVariety: 100% Cabernet FrancAlcohol by volume: 13%
Same wine with six different labels in the box. Every label is a different beautiful tale from around the world. Vintage: 2025Type: Dry roséVariety: 60% Malbec & 40% Carménère
Vintage: 2024Type: Dry red wine.Variety: 70% Cabernet Sauvignon & 30% MavrudAlcohol by volume: 14.5% Ageing: 35% of the batch ages in French oak barrels for 6 months.Bottle: "Conica Legera / UVAG", 0.750 L
Vintage: 2024Type: Dry red wineVariety: 45% Cabernet Sauvignon, 35% Merlot, 15% Syrah, 5% MalbecAlcohol by volume: 14.5%
Vintage: 2025Type: Dry white wine from red grapes (Blanc de Noire)Variety: Mavrud (100%) - indigenous local Bulgarian variety EU-certified organic wine.
Vintage: 2025Type: Dry rosé wineVariety: 100% Mavrud - indigenous local Bulgarian variety